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5β-Hydroxypalisadin B isolated from red alga Laurencia snackeyi attenuates inflammatory response in lipopolysaccharide-stimulated RAW 264.7 macrophages
W. A. J. P. Wijesinghe1, Min-Cheol Kang2, Won-Woo Lee2, Hyi-Seung Lee3, Takashi Kamada4, Charles S. Vairappan4 and You-Jin Jeon2,*
Algae. 2014;29(4):333-341.
DOI: https://doi.org/10.4490/algae.2014.29.4.333
         Cited By 17
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