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Sulfoquinovosylmonoacylglycerols regulating intestinal inflammation in co-culture system from the brown alga Turbinaria ornata

Seon Min Lee, Na-Hyun Kim, Yeong Kwang Ji, Yun Na Kim, You-Jin Jeon, Jeong Doo Heo, Eun Ju Jeong, Jung-Rae Rho

Algae. 2020;35(2):201-212. Published online June 15, 2020
DOI: https://doi.org/10.4490/algae.2020.35.5.23

Web of Science 7 Crossref 7

Intraspecific variations in macronutrient, amino acid, and fatty acid composition of mass-cultured Teleaulax amphioxeia (Cryptophyceae) strains

Bae Ik Lee, Shin Kwon Kim, Jong Hyeok Kim, Hyung Seop Kim, Jong Im Kim, Woongghi Shin, Jung-Rae Rho, Wonho Yih

Algae. 2019;34(2):163-175. Published online June 15, 2019
DOI: https://doi.org/10.4490/algae.2019.34.6.4

Web of Science 8 Crossref 15

Spatial and seasonal distributions of the phototrophic dinoflagellate Biecheleriopsis adriatica (Suessiaceae) in Korea: quantification using qPCR

Hee Chang Kang, Hae Jin Jeong, Jin Hee Ok, Ji Hyun You, Se Hyeon Jang, Sung Yeon Lee, Kyung Ha Lee, Jae Yeon Park, Jung-Rae Rho

Algae. 2019;34(2):111-126. Published online June 15, 2019
DOI: https://doi.org/10.4490/algae.2019.34.5.25

Web of Science 15 Crossref 16

Fatty acid composition and docosahexaenoic acid (DHA) content of the heterotrophic dinoflagellate Oxyrrhis marina fed on dried yeast: compared with algal prey

Eun Young Yoon, Jaeyeon Park, Hae Jin Jeong, Jung-Rae Rho

Algae. 2017;32(1):67-74. Published online March 15, 2017
DOI: https://doi.org/10.4490/algae.2017.32.3.5

Web of Science 8 Crossref 8

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