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Antioxidant Activity of Enzymatic Extracts from Brown Seaweeds
Algae. 2003;18(1):71-81.     DOI:

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Antioxidant activities of enzymatic extracts from brown seaweeds
Bioresource Technology. 2005;96(14):1613-1623   Crossref logo
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Antioxidant and Antiproliferative Activities of Extracts of Selected Red and Brown Seaweeds from the Mandapam Coast of Tamil Nadu
Journal of Food Biochemistry. 2013;38(1):92-101   Crossref logo
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Content of polyphenols and antioxidant activity of extracts from certain species of seaweeds
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Comparative Antioxidant Activity of Edible Japanese Brown Seaweeds
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Structure, biological activity, and enzymatic transformation of fucoidans from the brown seaweeds
Biotechnology Journal. 2008;3(7):904-915   Crossref logo
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In vitro and cellular antioxidant activities of seaweed extracts prepared from five brown seaweeds harvested in spring from the west coast of Ireland
Food Chemistry. 2011;126(3):1064-1070   Crossref logo
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Antioxidant activity of enzymatic extracts from a brown seaweed Ecklonia cava by electron spin resonance spectrometry and comet assay
European Food Research and Technology. 2005;221(1-2):41-47   Crossref logo
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Effect of Enzymatic Hydrolysis on the Antioxidant Activity of Red and Green Seaweeds and Characterization of the Active Extracts
Journal of the American Oil Chemists' Society. 2021;98(2):185-200   Crossref logo
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LPS-induced NO inhibition and antioxidant activities of ethanol extracts and their solvent partitioned fractions from four brown seaweeds
Ocean Science Journal. 2013;48(4):349-359   Crossref logo
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A macroporous resin purification process to obtain food-grade phlorotannin-rich extracts with α-glucosidase inhibitory activity from Chilean brown seaweeds: an UHPLC-MSn profiling
Food Chemistry. 2022;134472   Crossref logo
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