CrossRef Text and Data Mining

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The Distribution of Aerial Algae and the Evaluation of Algal Inhabitation on Five Stone Cultural Properties in Gyeonggi-do

Algae. 2008;23(4):269-276. DOI: https://doi.org/10.4490/algae.2008.23.4.269

Nutrient profiling of five freshwater algae for their prospective use as fish feed ingredients

Jayashri Das, Koushik Ghosh

Algal Research. 2023;74:103173

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Climate Change and Harmful Algal Blooms: Insights and perspective

Christopher J. Gobler

Harmful Algae. 2020;91:101731

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A Behavior Optimization Method for Unmanned Combat Aerial Vehicles Using Matrix Factorization

Jaeseok Huh, Jonghun Park, Dongmin Shin, Yerim Choi

IEEE Access. 2020;8:100298-100307

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Production and Properties of Biodiesel from Algal Oils

Gerhard Knothe

Algae for Biofuels and Energy. 2012;207-221

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Assessing a model of Pacific Northwest harmful algal bloom transport as a decision-support tool

Hally B. Stone, Neil S. Banas, Parker MacCready, Vera L. Trainer, Daniel L. Ayres, Matthew V. Hunter

Harmful Algae. 2022;119:102334

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Marine algae colorants: Antioxidant, anti-diabetic properties and applications in food industry

Temjensangba Imchen, Keisham Sarjit Singh

Algal Research. 2023;69:102898

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Initial evaluation of six different brown algae species as source for crude bioactive fucoidans

Kaya Saskia Bittkau, Sandesh Neupane, Susanne Alban

Algal Research. 2020;45:101759

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Profiling of bioactives and in vitro evaluation of antioxidant and antidiabetic property of polyphenols of marine algae Padina tetrastromatica

Jayapala Naveen, Revathy Baskaran, Vallikannan Baskaran

Algal Research. 2021;55:102250

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Use of an algal consortium of five algae in the treatment of landfill leachate using the high-rate algal pond system

Emienour-Muzalina Mustafa, Siew-Moi Phang, Wan-Loy Chu

Journal of Applied Phycology. 2011;24(4):953-963

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Antioxidant properties of algal components and fractions

J. Mancini-Filho, A. Vidal-Novoa, A.M.O. Silva

Functional Ingredients from Algae for Foods and Nutraceuticals. 2013;255-286

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