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Comparison of the cultivation performance between Korean (Sugwawon No. 301) and Chinese strains (Huangguan No. 1) of kelp Saccharina japonica in an aquaculture farm in Korea
Eun Kyoung Hwang, Fuli Liu, Ki Hyun Lee, Dong Su Ha, Chan Sun Park
ALGAE. 2018;33(1):101-108.   Published online 2018 March 15    DOI: https://doi.org/10.4490/algae.2018.33.2.4

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Comparison of the cultivation performance between Korean (Sugwawon No. 301) and Chinese strains (Huangguan No. 1) of kelp Saccharina japonica in an aquaculture farm in Korea
ALGAE. 2018;33(1):101-108   Crossref logo
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Breeding, economic traits evaluation, and commercial cultivation of a new Saccharina variety “Huangguan No. 1”
Aquaculture International. 2014;22(5):1665-1675   Crossref logo
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Improvement of gonad quality of the sea urchin Mesocentrotus nudus fed the kelp Saccharina japonica during offshore cage culture
Aquaculture. 2017;477:50-61   Crossref logo
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Remineralization and preservation of sedimentary organic carbon, and authigenic mineral formation in Alian Bay and its adjacent areas, China: Implication for the influence of abalone (Haliotis discus hannai Ino) and kelp (Saccharina japonica) mariculture
Aquaculture. 2019;507:301-312   Crossref logo
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Complete mitogenome of Saccharina cultivation variety ‘Ailunwan’(Saccharina japonica × latissima)
Mitochondrial DNA Part B. 2016;1(1):406-407   Crossref logo
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Physiological differences between gametophytes and sporophytes of five cultivar strains of Saccharina japonica
Aquaculture Research. 2016;48(6):3091-3101   Crossref logo
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Evidence of genotype environment interaction observed in selected strains of tilapia (Oreochromis niloticus Linn.) during on farm growth comparison
Aquaculture. 1995;137(1-4):330   Crossref logo
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Open-sea cultivation by transplanting young fronds of the kelp Saccharina latissima
Journal of Applied Phycology. 2013;26(1):519-528   Crossref logo
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The Potential for Upscaling Kelp (Saccharina latissima) Cultivation in Salmon-Driven Integrated Multi-Trophic Aquaculture (IMTA)
Frontiers in Marine Science. 2018;5:   Crossref logo
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Seasonal changes in proteomic profiles of Japanese kelp: Saccharina japonica (Laminariales, Phaeophyceae)
Journal of Applied Phycology. 2009;22(4):443-451   Crossref logo
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